Kabiyè farmers in the Kara region, known for their “expertise” in soil conservation and fertilization practices, have taken a long time to adapt to these new techniques introduced through development programs and projects. At a time when the use of chemical fertilizers has become part of their habits, organic crops are being promoted as part of sustainable agriculture. In this context of contradiction, ambiguity and paradox, what are the reactions of the peasants? What are their perceptions and practices before this situation? This paper is based on qualitative empirical surveys of an ethnographic type to answer these questions. As results, we generally note that these farmers are in favor of the promotion of organic crops that are similar to their customary farming practices. Constraints related to their survival and the practicability of organic manure has pushed them to adopt chemical fertilizers on which they have become dependent. Perhaps, from within, lasting and conciliatory strategies can be found.
Keywords: Agricultural practices, Soil fertilization, Development, Kara region; Togo.
